Where to Find Restaurants With Private Dining Rooms in San Diego

Eater San Diego 12/18 10:33A Helen I. Hwang

Ponto Lago’s private dining room in Aviara San Diego. | Zack Benson Find the perfect spaces for holiday dinners or large-scale gatherings Looking to host a gathering but want to leave the cooking to...

An Art-Filled Courtyard in Logan Heights Aims for Culinary Alchemy

Eater San Diego 11/26 5:24A Candice Woo

Alchemy | Choose Thy Poison opens this week A uniquely situated restaurant emerges in Logan Heights this week as Alchemy | Choose Thy Poison opens for lunch service, with dinner soon to follow. Though...

Where to Indulge in the Best Italian Food in San Diego

Eater San Diego 11/25 5:03A Helen I. Hwang

Frittatone di pasta e polpette. | Elvira From pasta and seafood to sumptuous desserts Italian food in San Diego has come a long way, with various regional cuisines representing areas like Sicily,...

Where to Eat at the San Diego International Airport

Eater San Diego 11/21 7:05A Candice Woo

San Diego International Airport Fresh dining options include salad vending machines and a new lounge featuring food from Oscar’s Mexican Seafood With Thanksgiving and other holiday travel on the...

An Esteemed Pop-Up Bakery Is Establishing a Cafe and Restaurant in the East Village

Eater San Diego 11/21 5:11A Candice Woo

Assorted pastries. | Relic Bageri Acclaimed Miramar pop-up Relic Bageri is opening a stand-alone bakery that’ll also be a full-fledged restaurant Having amassed a devoted following over several years...

A Roving Seafood Pop-Up Drops Anchor in Pacific Beach

Eater San Diego 11/18 5:27A Candice Woo

Candice Woo Nico’s Fish Market opens off Mission Boulevard A new restaurant and seafood market operated and stocked by local fishermen has docked just steps from the sand in Pacific Beach. Nico’s Fish...

A Vibey Spanish Spot for Wine and Tapas Lands in Little Italy

Eater San Diego 11/6 6:01A Candice Woo

Barra Oliba open this weekend The neighborhood of Little Italy adds a taste of Spain with the opening of Barra Oliba slated for Friday, November 8. Though the interior of the Kettner Boulevard...

31ThirtyOne by Deckman’s Finally Activates Its Tasting Menu Experience

Eater San Diego 11/5 5:27A Candice Woo

The chef’s counter. | 31ThirtyOne by Deckman’s The North Park restaurant opens its chef’s counter Three months after opening his first U.S. venture , Drew Deckman is launching the centerpiece of his...

A Modern Mexican Take on Fast-Casual Makes Its Debut at Westfield UTC

Eater San Diego 10/31 8:18A Candice Woo

Tacos and sides. | Kimberly Motos L55 Tacos & More is the next iteration of the Michelin-honored LOLA 55 The next generation of a popular local Mexican spot will be revealed on on Monday, November 4...

The Best San Diego Restaurants for Thanksgiving Dinner

Eater San Diego 10/31 5:08A Helen I. Hwang

Thanksgiving spread. | Bleu Boheme Dine in or opt for takeout this Thanksgiving As Thanksgiving approaches, there’s much to be thankful for, including a plethora of feasts to choose from in San...

The Best Dishes Eater San Diego Ate in October

Eater San Diego 10/30 7:58A Eater Staff

Ants on a log salad at Atypical Waffle. | Kelly Bone This month’s highlights include tacos and standout salads In this monthly column, your Eater San Diego editor and contributors will share standout...

Paradis Delivers Pastries and Pintxos to Mission Hills This Weekend

Eater San Diego 10/30 5:23A Candice Woo

The cafe’s storefront. | Paradis The all-day cafe and bar opens Saturday, November 2 The first of a pair of restaurants planned for Mission Hills opens this weekend with the arrival of Paradis , a...

20 of the Best Restaurants to Check Out in Mexicali, Mexico

Eater San Diego 10/29 5:15A Helen I. Hwang

Guacamole-topped tacos. | Asadero Tres Pablos Discover the capital city of Baja California’s unique cuisine Just two hours from San Diego, on the other side of the border from Calexico in Imperial...

Five New Restaurants to Try Right Now in San Diego

Eater San Diego 10/28 5:12A Candice Woo

Original “OG” Double Crispy Burger with American cheese, grilled onions, and Thousand Island on a brioche bun. | Eat Crispy Burger The latest crop includes spots for ramen, pizza, and burgers Having a...

Inside This National City Food Hall’s Mostly Mexican Makeover

Eater San Diego 10/24 5:20A Candice Woo

Outside the updated Market on 8th. | Candice Woo From carnitas to mariscos, Market on 8th has refreshed its food roster Since unveiling a fresh lineup of mostly Mexican cuisine , Market on 8th is...